Grænamörk 10
810 Hveragerði


On the Green Map:

Certified Organic

Organic standards promote soil fertility, crop rotation, use of organic fertilisers, biological diversity and animal welfare. Products may only be marketed with reference to organic methods upon verification accredited third-party certification.

Healthy Dining

The emphasis is on wholesome and healthful, fresh foods. The ingredients may be organic, local or seasonal. Raw and vegan foods may be served.

GMO-Free Territory

Declared as a “GMO-Free Region“ according to GMO-Free Regions Europe.

Alternative Health Resource

Alternative Spa's and places offering therapies based on water treatment and/or natural medicine.

Certifications. Labels and Awards:

GMO-Free Territory

Area declared as GMO-free according to GMO-free Europe



Organic certification - Tún

The organic certification agency Tún manages the surveillance on organic produce in Iceland. Organic agriculture requires that its’ production is grown without the use of pesticides and synthetic fertilizers in accordance to the European Union’s regulations on organic agriculture. It is illegal within the European Union to label any produce organic unless it fulfills the standards of the Union’s regulations. The certificate does not include the environmental impact of the product itself or its packaging.